Wednesday, May 6, 2009


Praise to the animal fat!

'The low-fat craze has been going on since the 1970s, but we haven't gotten any thinner or any healthier.'

"The author argues that by having drastically reduced our intake of animal fats over the past 30 years, people have not only deprived themselves of fat's delicious flavour, but also many of its health benefits."



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